Chicken Chaap
A mughlai dish with bone-in marinated chicken pieces pan-fried in an assortment of ground spices resulting in a thick curry with a pronounced sandal flavour.
Khao Suey
A burmese noodle dish with a spiced coconut curry served with an assortment of garnishes.
Tomato Chicken Curry
A quick and simple chicken curry recipe with tomatoes contributing to the main flavour of the dish.
Kolkata Style Chicken Rolls
An Indian street food delicacy made using stir-fried chicken and a variety of vegetables rolled into a paratha, a flatbread made out of flour and ghee. Can be made vegetarian by substituting chicken with paneer.
Plain Dosa
A crisp and flavourful crepe made using fermented rice batter originating from South India.
Chana Dal Halwa
A traditional Indian dessert dish made using ground split chickpeas
Moong Dal Pakoda
A delicious snack made with deep fried ground yellow lentils.
Chole Bhature
A Punjabi dish involving spiced chickpea curry served with puffy fried bread.
